Japanese Name: 酔心 「特選」純米吟醸
Tokusen Suishin Junmai Ginjyo Sake has a unqiue of brewing method results in a refreshing and rich aroma for the first note, followed by a rich taste aftertaste.
| Sake Grade | Junmai Ginjyo |
|---|---|
| SMV | +2.5 |
| Alcohol | 15% |
| Rice Polishing Ratio | – |
| Prefecture | Hiroshima |
| Volume | 720 ML |
| Awards | 2014 U.S. National Sake Appraisal: Gold <br><br> 2013 U.S. National Sake Appraisal: Gold |
| Food Pairing | Seafood, Vegetable |
2014 U.S. National Sake Appraisal: Gold
2013 U.S. National Sake Appraisal: Gold
© 2024 Makoto-Ya Singapore
9 Kaki Bukit Road 2, Gordon Warehouse Building, #01-04,05,06,07, #04-02, Singapore 417842
Email: [email protected] | Office: +65 6741 3511 | Tel: +65 8778 6845
© 2024 Makoto-Ya Singapore
9 Kaki Bukit Road 2, Gordon Warehouse Building,
#01-04,05,06,07, #04-02, Singapore 417842
Email: [email protected]
Office: +65 6741 3511 | Tel: +65 8778 6845
