Naraman Junmai Ginjyo Sake Mirai

Made using Sake Mirai Rice from Juyondai (十四代), which is carefully developed by Takagi Shuzo and is a cross-bred between

Miyama-nishiki and Yamada-nishiki. Naraman Sake Mirai Junmai Ginjyo is extremely aromatic with a nose of melon, pineapple and honeysuckle, with flavours of banana and strawberry. Finished with a touch of acidity reminiscent of yuzu peel. Best enjoyed chilled.