Yamagen Kabayaki no Tare (Sauce for Unagi)

Yamagen Kabayaki no Tare (Sauce for Unagi)

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A combination of  wine vinegar,  kelp and Honjyozo soya sauce. The beautiful brown color comes out when baking, and there is a rich scent of sweet sauce as well. You can use  for a teriyaki chicken, a fish teriyaki sauce, an eel kabayaki, and donburi sauce.