Hyaku Moku Junmai Ginjyo Sake
This Junmai Ginjo premium naturally fermented pure sake is also the product of over a century’s bond between this region’s farmers and brewers. Large-grain Yamada Nishiki, Yokawa Hyogo’s “special A”Grand Cru terroir, polished to 59%, and brewed without additives or accelerants. Opening with notes of ripe pear, followed by plum or yellow peach sweetness, the rice’s umami and hint of acidity leave a dry and airy rich afterglow.
2019 International Wine Challenge – Silver
Volume: 720ml / 1.8ltr
Alcohol %: 15-16
SKU: LQK 105 / LQK 103
Packing List: 6 x 720ml / 6 x 1.8 ltr