Japanese Name: 百黙 純米大吟醸
This Junmai Daiginjyo super premium naturally fermented pure sake is the product of over a century’s bond between this region’s famers and brewers. Large-grain Yamada Nishiki, grown in Yokawa Hyogo’s “special A” Grand Cru terroir, is polished down 39% of its original size, and brewed without additives or accelerants. Brilliant in taste with an expansive fruity palette of elegant sweetness with lively acidity, it finishes refreshingly crisp.
Sake Grade | Junmai Daiginjyo |
---|---|
SMV | +0.5 |
Alcohol | 15-16% |
Rice Polishing Ratio | 39% |
Prefecture | Hyogo |
Volume | 720 ML, 1.8 LTR |
Awards | Kura Master 2024: Gold Medal 2024 <br><br> 2020 International Taste Institute ITQI Superior Taste Award: Crystal Taste Award <br><br> 2019 Monde Selection Award: Grand Gold <br><br> 2019 International Wine Challenge Silver |
Food Pairing | Seafood, Sushi & Sashimi |
Kura Master 2024: Gold Medal 2024
2020 International Taste Institute ITQI Superior Taste Award: Crystal Taste Award
2019 Monde Selection Award: Grand Gold
2019 International Wine Challenge Silver
© 2024 Makoto-Ya Singapore
9 Kaki Bukit Road 2, Gordon Warehouse Building, #01-04,05,06,07, #04-02, Singapore 417842
Email: [email protected] | Office: +65 6741 3511 | Tel: +65 8778 6845
© 2024 Makoto-Ya Singapore
9 Kaki Bukit Road 2, Gordon Warehouse Building,
#01-04,05,06,07, #04-02, Singapore 417842
Email: [email protected]
Office: +65 6741 3511 | Tel: +65 8778 6845
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