SKU: HC 1006 Categories: , ,
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Hachi Kani (crab) and Tomato Cream Pasta Sauce

The Hachi Hogusigani to Kanjyuku Tomato no Kani Cream Sauce is tomato-based crab sauce, with a umami flavour. The ripe tomatoes with a generous amount of savory crab crusted with Americaine sauce and white wine. It pairs nicely with pasta or baked rice.

 

 

Japanese Name: ほぐし蟹と完熟トマトのかにクリームソース
SKU: HC 1006