Ohshukubai Plum Wine Umeshu

Ohshukubai Plum Wine Umeshu

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Japanese Name: 鶯宿梅 梅酒 デカンタ梅入り
The Ohshukubai Umeshu Decanter has a mild taste and sweetness, with a smooth texture. It is made from green plum, distilled alcohol, glucose, honey and caramel, resulting in its unique and unforgettable taste. It is very versatile and can be consumed straight, on the rocks, warmed, or mixed with water or soda for cocktails.
SKU JS 48 Category

Alcohol 14%
Prefecture Ibaraki
Volume 720 ML
Awards
Food Pairing Aperitif, Fruits

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