Shin Shin Ajiwai Umeboshi is a lightly seasoned, and easy-to-eat umeboshi. It can be used in rice balls, bento boxes, and various Japanese dishes.
© 2024 Makoto-Ya Singapore
9 Kaki Bukit Road 2, Gordon Warehouse Building, #01-04,05,06,07, #04-02, Singapore 417842
Email: enquiry@makoto-ya.com.sg | Office: +65 6741 3511 | Tel: +65 8778 6845
© 2024 Makoto-Ya Singapore
9 Kaki Bukit Road 2, Gordon Warehouse Building,
#01-04,05,06,07, #04-02, Singapore 417842
Email: enquiry@makoto-ya.com.sg
Office: +65 6741 3511 | Tel: +65 8778 6845
