Satsuma Muso Kame Tsubo Shikomi Imo Shochu
Satsuma Muso Kame Tsubo Shikomi Imo Shochu is made by brewery’s traditional method using 500-600 litre pot (Kametsubo) buried in the ground. The porous storage barrel results in a deep sweet potato flavor with significant mellow aroma.
Prefecture: Kagoshima
Volume: 720ml
Alcohol %: 25%
SKU: SCH 06